Svg patterns

Key details

Attendance Monday 18:00-20:00
Duration 11 Weeks
Code VAB105AA
Awarding Body
Level Community Learning Courses
Start Date 20/09/2021

Other start dates

Course overview

This course will teach you how to prepare sweets, meat and vegetarian dishes. You will become familiar with the herbs and spices used in Asian cookery and be able to prepare a variety of delicious meals. Each week, there will be a small charge for the ingredients you use. The course is suitable for beginners.

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