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Bradford College

Food Safety

Study Level
Course Type
Adult, Leisure
Duration
11 weeks
Start Date
September 2024
Study Mode
Part-time

  Overview

This course will aim to provide you with the essential information that you need to understand food safety in your business. Including topics in areas such as the Hygiene Rating Scheme, hazards in food safety and how to effectively manage food safety – this course is here to make sure that you know the ins and outs of Food Safety.

  Key Info

Topics include:

  • Wording used by Environmental Health Officers
  • How to register a food business?
  • What is the Food Hygiene Rating Scheme?
  • What are the hazards?
  • Ways you can manage effective food safety (10 critical areas)

If you have any questions or require any additional information, please contact [email protected]

Disclaimer: Our prospectus, college documents and website are simply here to offer a guide. We accept no liability for any inaccurate statements and are not responsible for any negative outcomes if you rely on an inaccurate statement. We reserve the right to withdraw any programmes or service at any time.