The course is based on a Programme of Study, which consists of: the vocational qualification itself; a City & Guilds Employability and Personal Development Award, maths and English, a tutorial programme and work experience. Learners will study three core Employability units and three sector specific units over the duration of the course.
Each learner will work towards 3 PSD units
- Basic cookery skills.
- Understanding commodities
- Cooking methods.